GETAWAY TO ROMANCE AND RELAXATION...
Colorado Springs' Holden House 1902 Bed & Breakfast Inn has extended our Fall Getaway Discount Specials 
through November 30, 2019. Reservations must be booked directly through our website or by calling the inn at 888-565-3980 to speak personally to an innkeeper. These specials are not available when booked through 3rd party Online Travel Agencies (OTAs such as Expedia, Booking.com, etc.).
- Stay 3 Get 3rd Night FREE any days of the week through November 30, 2019.
- Stay 2 Get 2nd Night 1/2 Price (50% off 2nd night) when you stay Sunday-Thursday through November 28, 2019.
*Full amount of stay required when booking, non-refundable and cannot be applied to existing reservations or reservation changes. Mu
st be mentioned at time of booking and booked directly through our official Holden House website or by calling 888-565-3980.
Coming soon... Planning a Christmas or holiday getaway? You'll want to book ahead for the month of December and enjoy our Christmas decorations on display starting the first week of December. Call 888-565-3980 or book online today!
AN "ICE" WAY TO WELCOME THE HOLIDAYS! Ready to lace up your skates for some 
outdoor skating fun and romance? Look no further than a short mile from Holden House with the annual Skate in the Park at Colorado Springs Acacia Park downtown. Grand opening on November 15, skating is $10 for adults (military and first responder discount) and includes skates!
INN THE KITCHEN WITH HOLDEN HOUSE
Traditional Pumpkin Pie and Easy Homemade Crust
1 1/2 cups canned pumpkin
3/4 cup sugar
1/2 teaspoon salt
1-1 1/4 teaspoons ground cinnamon
1/2 teaspoon ground giner
1/4 teaspoon ground nutmeg
1/4 teasppon ground cloves
3 slightly beaten eggs
1 1/4 cups milk
1- 6 oz. can (2/3 cup) evaporated milk
1- 9 inch unbaked deep dish pastry shell *
Directions:
Combine pumpkin, sugar, salt and spices. Blend in eggs, milk and evaporated milk. Pour into deep dish pastry shell (crimp edges high to hold in liquid ingredients). Bake in preheated 400 degree oven for 50 minutes or until knife inserted halway between center and edge comes out clean. Cool and serve with whipped cream or scoop of vanilla ice cream.
Easy Oil Pie Crust (Sallie's Nana's recipe)
1/2 cup vegetable oil
1/4 cup milk
2 cups flour
1/2 teaspoon salt
Directions:
Sift together flour and salt. Add oil and milk and mix lightly with a fork. Roll between sheets of waxed paper. Remove one side of waxed paper and place on top of deep dish pie plate. Carefully remove waxed paper from top, press lightly into dish and crimp edges.
