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In This Issue:
  • SHENANIGANS A-COMIN'
 
 
Tis that time o' year again as we count it down to a SATURDAY St. Paddy's Day.
 
This year will be better than ever with our newly updated patio bar.  We're puttin' the final touches on it now, follow the progress on our Instagram, Twitter, 'n Facebook.
 
 
A Few Excitin' Parts to Our Plans for Saturday, March 17th:
  • A new 'n improved Irish Breakfast will kick off at 9AM featuring Eggs, Rashers (Bacon), Bangers (Sausage), Beans, Irish Soda Bread 'n more.
  • Our special St. Paddy's Day Menu will start at 11AM featurin' traditional Irish fare alongside American Pub favorites to keep ya goin' all day
  • The Corned Beef 'n Cabbage dinner will headline the menu on St. Paddy's 'n will be available a few days prior too!
  • The music will be goin' all afternoon and into the night with DJ Lolly providin' the sounds again for us this year
  • His only break will come when the Bagpipers are here
  • Wanna watch some basketball?  No worries, we'll have March Madness on all our TVs -- especially when our local teams are playin'
  • Drinks?  For Sure!  The inside bar and the patio bar will be goin' full throttle to keep everyone's whistle appropriately wetted
  • That, of course, includes Green Beer, Judy's famous recipe Jell-O Shots, 'n a whole lot more
  • Just be sure to enter our drawing for prizes and hang out all day for giveaways from our beer and alcohol vendors
  • Prizes to be given away include Golf at Ironhorse (good neighbors, they are), a Party O'Quigley certificate for a future rip-roarin' kind o' time, and more -- some of which we're still gettin' in!
  • By the way, T-Shirts are almost ready so come 'n get yours.  If you're wearin' our shirt on the big day, we'll let you in without our small cover charge
 
 
~~~~~  Final Words for Family 'n Friends ~~~~~
Beannachtam na Feile Padraig!
(Happy St. Paddy's Day!)
 
Paddy O'Quigley's