tel: 512 280-1192                                        thursday, march 5, 2015

Nursery notes: Coming soon. . .  spring! As old man winter contin-
ues to stretch his icy tentacles well into March, all of us at the nursery
continue to work hard preparing for the eventual arrival of sunshine
and warmth. Please join us this Sunday for David's lecture on master-
planning (details below), and we're all looking forward to the Zilker
Zilker Garden Festival, the weekend of March 28 and 29. 
 
Free lecture this Sun, 2 p.m. The Importance of a Masterplan for
your Garden: Master planning is critical to ALL projects regardless
of size and budget. David Sargert, LEED AP will discuss how the
same tools used to design/build high profile global projects can be
used for homes and small gardens. /  Some other upcoming lectures:
March 15: A Guide to Growing Citrus and Fruit Trees. / March 22:
'A Beginner's Guide to Aquaponics.'  
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Make a Leopold Bench: When naturalist Aldo Leopold wanted a
place to sit down, he built himself a simple bench with timeless appeal.
It's fairly easy to replicate, and is a good garden project for those with
some carpentry experience. Organic Gardening
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Fettuccine with Swiss Chard, Walnuts and Lemon: A delicious yet
simple pasta dish by chef Michael Schlow from Victory Garden
 
Quinn Peterson is the newest member of the Thyme team. He has
a B.S. in Horticultural Science from Texas A&M, and grew up in San
Antonio, where he helped his parents tend their garden of 20+ rose-
bushes. A favorite was the hybrid tea Mr Lincoln. As a teen Quinn
was a member of Future Farmers of America and raised some massive
280 lb show-hogs. At home he has a small vegetable garden, full
mostly of  tomatoes and peppers.
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Central Texas Gardener: Grow up with vines to screen, shade and
attract wildlife. On tour, a bountiful front yard captivates neighbors
and wildlife, where serenity rules in part shade. Sat., 4 p.m. Sun.
9 a.m  . www.klru 
 
Hot lips salvia's delicate red and white blossoms put on a beautiful show during summer months.
  Ten Activities for March 2015                    
                                       by Chris Winslow
 
1. Cut back roses and shape your shrub roses. Those tall bushes can
be trimmed to 1 ½ to 2 feet in height with open centers. Use a sharp
pair of pruners and a good pair of leather gloves. Climbing roses should
be left un-pruned until after their spring bloom. March is also a good
time to add roses to the landscape.
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2. Care for fruit trees. There is still plenty of time to spray wintering
insects with dormant oil. Pruning to open up the centers will help to
reduce disease problems with better air flow. Added sunlight will help
to ripen and color the fruit. A few ideas of additions to your orchard:
peaches, pears, plums, nectarines, figs, cherries, apples, pomegranates,
and persimmons.
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3. Tend vegetable garden.  The first half of the month is the right
time to plant potatoes, asparagus crowns, broccoli, cabbage, cauli-
flower, Brussels sprouts, mustard and collard greens, carrots, radishes,
Swiss chard, and lettuce.
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4. Care for lawn.  Early March is a great time to cut the lawn close
and aerate if the soil has become compacted. A quarter to half inch top
dressing of manure-based compost like Dillo Dirt will go a long way
to revitalize turf grass with nutrients, microbes, and beneficial bacteria.
If the soil below the turf grass is poor, aeration and Dillo Dirt will
work wonders. As a top dressing, Dillo Dirt mixed with a little sand
can help to level off the low places.

For the second half of the month, with the last average frost date is
behind us, we can shift to warm season gardening. Some gardening
activities to concentrate on:

5. Fertilize turf grass. This will begin to grow as the ground warms
up. An organic lawn fertilizer with a 3 -1- 2 ratio can be applied to
the lawn at the rate of 10 to 15 pounds per 1,000 square feet. Be sure
to water the lawn fertilizer in thoroughly after applying.
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6. Insect control. With new growth from all our trees, flowers, and
shrubs… come the insects. Aphids will show up on just about every-
thing. A safe, organic spray, like All Seasons Oil will keep them at
bay without harming the environment or poisoning ourselves. Our
oak trees will be shedding their leaves and putting on new growth
any week. With this change come the oak leaf rollers and forest tent
caterpillars. Sprays with organic B.T. should be an effective and safe
way to control these damaging insects. Look for products with names
like Thuricide and Dipel to do the trick.
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7. Planting vegetables. The vegetable garden for the latter half of the
month will see an explosion of activity. It’s finally time to plant toma-
toes, peppers, snap beans, limas, corn, cantaloupes, cucumbers, egg-
plant, and squash.
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8. Flower garden. The winter flower garden should be in full force.
Those snapdragons you planted back in October should be starting
their second (and best) bloom. Flowering cabbage and kale should be
at their peak. New annuals to set out are alyssum, dianthus, lobelia,
phlox, geranium, gerbera daisy, petunias, marigolds, zinnias, and
nasturtiums.
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9. Perennial care. Keep an eye out for those returning perennials;
don’t mistake them for weeds and pull them up. Better to surround
them with fresh compost and a little mulch. This spring will bring a
world of new perennials to plant. Many will be natives that will thrive
in our climate with minimal care and minimal water. Some to look
for are ox-eye daisy, black-foot daisy, skullcap, rudbeckia and gloriosa
daisies. There will be tons of salvia and lantana varieties to choose
from, including hot lips salvia (pictured above).
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10. Have fun! Above all, get outside and enjoy yourself. Nothing
can be more rewarding than eating homegrown vegetables and enjoy-
ing your own beautiful landscape. Happy gardening everyone!  

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