tel:  512-280-1192                                         Friday, March. 8, 2013

Free Cooking Class this Sunday, 2 p.m. Learn from amazing Chef
Norris Sebastian how to create a delicious garden salad with an
herbed vinaigrette, and watch him prepare an Argentinian Chimi-
churri sauce with grilled sausage. (March 10)
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Nursery notes: Lots of fresh shipments this week! 1. Citrus Trees -
oranges, grapefruits, Meyer lemons, Mexican limes 5 gal $59.99.
2. Avocado Trees - varieties include Joey, Pancho, Lila, and Brazos
Belle. 3. Trees - crape myrtles 5 gal $29.99, red buds 5 gal $34.99,
magnolias 5 gal $39.99. 4. Native Perennials 4" 2.59, 1 gal $7.99.
Large selection of herbs and veggies. Have a wonderful weekend!
 
 The Flower Hunter:  botanical artist Becky Davis "plunges into
aprons of growth around ruddy creeks and coves, pulling a plant-
filled canoe,' to collect specimens for her beautiful pressed flower
art, reports Marion Laffy Fox in garden & gun
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Upcoming lectures: next Sunday March 17  The Best Native Texas
Perennials and Low-Maintenance Evergreens, by Caroline Foley
(Diamondscape)  | March 24 Antique Roses, by Amanda Moon.|
April 14  Cooking with Thai Herbs with Sap Apisaksiri and Mick
Vann. (all lectures 2 p.m. on Sunday afternoons)
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Central Texas Gardener (KLRU-TV): Meet Judy Barrett for the
inside scoop on herbs, heirlooms, and why she went organic. On tour,
Earth Camp fifth-graders at Becker Elementary Green Classroom
teach wise lessons on watershed protection. Sat. noon, 4 p.m.or
Sun. at 9 a.m.  www.klru

Annuals such as these zinnias can bring a great sense of light, color and life to a garden
Ten Activities for March 
By Chris Winslow
With all the fantastic early-spring weather, this is the time for gar-
deners to launch the big gardening and landscape activities for the
year. These first few weeks are also a good time to finish up some
of last month’s chores:  
 
1. Cut back roses and shape your shrub roses. Those tall bushes
can be trimmed to 1 ½ to 2 feet in height with open centers. Use a
sharp pair of pruners and a good pair of leather gloves. Climbing
roses should be left un-pruned until after their spring bloom. March
is also a good time to add roses to the landscape.
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2. Care for fruit trees. There is still plenty of time to spray winter-
ing insects with dormant oil. Pruning to open up the centers will help
to reduce disease problems with better air flow. Added sunlight will
help to ripen and color the fruit. A few ideas of additions to your
orchard: peaches, pears, plums, nectarines, figs, cherries, apples, pome-
granates, and persimmons.
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3. Tend vegetable garden.  The first half of the month is the right
time to plant potatoes, asparagus crowns, broccoli, cabbage, cauli-
flower, Brussels sprouts, mustard and collard greens, carrots, radishes,
Swiss chard, and lettuce.
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4. Care for lawn. Before those summer weeds begin to grow, cover
the lawn with organic, pre-emergent corn gluten. Early March is a
great time to cut the lawn close and aerate if the soil has become
compacted. A quarter to half inch top dressing of manure-based
compost like Dillo Dirt will go a long way to revitalize turf grass
with nutrients, microbes, and beneficial bacteria. If the soil below the
turf grass is poor, aeration and Dillo Dirt will work wonders. As a
top dressing, Dillo Dirt mixed with a little sand can help to level off 
the low places.
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For the second half of the month, with the last average frost date is
behind us, we can shift to warm season gardening. Some gardening
activities to concentrate on:
5. Fertilize turf grass. This will begin to grow as the ground warms
up. An organic lawn fertilizer with a 3 -1- 2 ratio can be applied to
the lawn at the rate of 10 to 15 pounds per 1,000 square feet. Be sure
to water the lawn fertilizer in thoroughly after applying.
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6. Insect control. With new growth from all our trees, flowers, and
shrubs… come the insects. Aphids will show up on just about every-
thing. A safe, organic spray, like All Seasons Oil will keep them at
bay without harming the environment or poisoning ourselves. Our
oak trees will be shedding their leaves and putting on new growth
any week. With this change come the oak leaf rollers and forest tent
caterpillars. Sprays with organic B.T. should be an effective and safe
way to control these damaging insects. Look for products with names
like Thuricide and Dipel to do the trick.
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7. Planting vegetables. The vegetable garden for the latter half of the
month will see an explosion of activity. It’s finally time to plant toma-
toes, peppers, snap beans, limas, corn, cantaloupes, cucumbers, egg-
plant, and squash.
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8. Flower garden. The winter flower garden should be in full force.
Those snapdragons you planted back in October should be starting
their second (and best) bloom. Flowering cabbage and kale should
be at their peak. New annuals to set out are alyssum, dianthus, lobelia,
phlox, geranium, gerbera daisy, petunias, marigolds, zinnias, and
nasturtiums.
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9. Perennial care. Keep an eye out for those returning perennials;
don’t mistake them for weeds and pull them up. Better to surround
them with fresh compost and a little mulch. This spring will bring a
world of new perennials to plant. Many will be natives that will thrive
in our climate with minimal care and minimal water. Some to look for
are ox-eye daisy, black-foot daisy, skullcap, rudbeckia and gloriosa
daisies. There will be tons of salvia and lantana varieties to choose from.
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10. Have fun! Above all, get outside and enjoy yourself. Nothing can
be more rewarding than eating homegrown vegetables and enjoying
your own beautiful landscape.   Happy gardening everyone!
 
  Visit the website:  www.itsaboutthyme.com 
  Visit the nursery:11726 Manchaca Road, Austin, 78748 
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