I’m not a fan of New Year’s resolutions. When I get an urge to make improvements — in my life or in my garden — I generally don’t wait for the new year to get things going. The way I see it, anytime is a good time for a fresh start.
But today, given the awfulness of 2020, I’m definitely feeling the “fresh start effect” that behavioral scientists say comes with the dawning of the new year. I couldn’t find any specific research on gardeners and this effect, but I’d wager that they also have this feeling when the seasons change and whenever they repair their gardens after a hailstorm or a prolonged drought.
According to research, January 1 (or a significant birthday or even the beginning of a new week) can act as mental reset button that compels us to refocus or renew our efforts to get things done, especially things that are truly important to us.
So without further ado, here’s what I hope to get done in my gardens in 2021:
1. Take advantage of climate change. With fewer overnight freezes expected, it should be easier to grow two rounds of broccoli and cabbage, with one planting in mid-January and another in early October.
2. Plant more warm weather greens. Amaranth can tolerate the increasing number of over-100 days that are predicted in the coming years. It’s also a pretty good substitute for spinach.
3. Plant more field peas (vigna unguiculata). They’re more drought tolerant than other warm weather legumes. Purple Hull Peas are my favorites, but this year I’d like to add a bed of Texas Cream Peas.
4. Find a new source of wood chips. This is a hard one. I tried getchipdrop.com but never got a reply. If you’re a tree trimmer and would like a reliable place to dump large loads of coarse wood chips, please contact me. My 6,000 square foot school garden needs a steady supply.
5. Say goodbye to the backyard pond. It draws too many raccoons, and it requires too much maintenance. I will add a couple of small bird baths to keep the backyard birds and bees watered, and I’ll try using solar-powered water fountains to keep the water moving.
6. Take a break (maybe permanently) from growing pomegranate trees. My fruit has suffered from heart rot for the past few years. I’m going to try growing a pineapple guava instead.
7. Consider planting my potted Meyer lemon tree in the ground. I lost a lovely productive Meyer lemon tree to a hard freeze some years ago, so this is a gamble. My 2020 harvest — six lemons — was so delicious that I’m now fantasizing about how wonderful it would be to harvest three or four times that number in the future. Fingers crossed.
8. Add more flowers and grasses in my front yard beds. I have plenty of space for vegetable gardening in the school garden where I work, so I’ve been phasing vegetables out of my front yard in favor of perennials, grasses and reseeding annual flowers. I currently have Larkspur and Blackfoot Daisies intermixed with feather grass and other native perennials. This year I plan to add Blanket Flowers (Gaillardia pulchella) and a Gulf Muhly (Muhlenbergia capillaris).
9. Try (again) to establish native milkweeds in my front yard beds. I am growing Butterfly Weed (Asclepias tuberosa) and Antelope Horns (Asclepias asperula) in the Smith Elementary garden, but I have failed twice to get these plants established in my front yard. Now that monarchs have been officially classified as endangered, I’m ready to try again.
10. Strive to feel content with whatever progress I make on these resolutions. Given the inherent challenges of gardening (and the frequent failures), I will frequently remind myself that any time is a good time for a fresh start. ❦
Longtime Austin gardener and writer Renee Studebaker is a retired newspaper journalist who now teaches children how to grow and cook vegetables.