This is a month of transition, as we move from the doldrums of sum-
mer into what can be one of the busiest of seasons for central Texas
gardeners. Some guidelines for this month.
1. Cutback annual summer flowers, mulch, and feed. We have about
80 days until the first frost . . . plenty of time to get a renewed flush
of color.
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2. Depending on the amount of rain we’re having, be ready to water
your trees, shrubs, turf grass and landscape beds. Slow, deep water-
ing will encourage a deep root system and make your landscape
more able to withstand drought.
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3. Plant new vegetables for fall and winter harvests during the last
week of Sept: broccoli, cauliflower, Brussels sprouts and cabbage.
(see last week's article by Amanda for more details on this.)
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4. Buy bulbs. The season to plant tulips, hyacinths, crocus, jonquils,
daffodils, grape hyacinths and anemones is just around the corner.
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5. Mulch all beds and trees with compost mixed with mulch. This
mixture will protect plant roots from heat and cold extremes, and
conserve water.
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6. Inspect trees for fall webworms, and if you find them, come up
with a strategy to get rid of them using Thuricide or Dipel.
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7. Fertilize lawn towards the end of the month. (Please choose an
organic fertilizer.)
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8. Be on ‘brown patch alert’ for your grass, and be ready to treat
this disease with the organic Actinovate.
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9. Keep on the lookout for a world of fall bedding (annual) plants.
As temperatures cool, we can begin to plant dianthus, snapdragons,
and petunias.
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10. Watch for black spot and mildew on roses. With cooler weather,
these pesky rose diseases will begin to show up. An organic spray
of Neem oil or wettable sulfur should help in keeping it at bay.
Happy Gardening Everyone!